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Featuring meats, cheeses, vegetables, edible flowers, fungi, and herbs sourced fresh from local farmers and foragers, the antipasti, house-made pasta, and wood-fired pizzas are consistently impressive. More than a decade later and with a James Beard Award for Outstanding Hospitality under its belt, the Spanish tapas concept still charms adoring crowds in its friendly, yet refined, historic downtown space with shareable classics like jamon iberico, Galician-style octopus, and crispy fried eggplant drizzled with honey.
The bar stocks an impressive list of Spanish and Basque vermouths, sherries, and wines. Recent entree choices include a lamb ragout chile relleno and butternut squash ravioli with fava beans and fried capers.
There are usually about a dozen margarita variations on the bar menu, with the dreamy Patron Reposado peach-chipotle standing out as an enduring local favorite. A post shared by En La Calle Asheville enlacalleasheville. With a focus on whole-animal butchery and in-house preservation, the kitchen cranks out masterful takes on stick-to-your-ribs French-Canadian classics. Go savory with the meat pie, poutine, or buckwheat pancake with cheddar, duck confit, and fingerling potato.
Or try the plate-sized buttermilk pancake with maple syrup or a maple doughnut or eclair for something sweet. The fact that the space is a lovingly renovated old diner the Leicester Family Restaurant sign now hangs in the dining room adds to the comforting, homey experience. Diners can opt for beautifully crafted bao, gyoza, ramen, sashimi and tempura — including the show-stopping crispy beech mushroom — or go for meatier items, like baby back ribs or prime ribeye with shiso chimichurri.
A post shared by Ukiah Japanese Smokehouse ukiahrestaurant. Order at the counter from the handful of items on the exceedingly streamlined but well-conceived menu, then savor your basket of food under an umbrella at one of the outdoor picnic tables. Do not miss the habit-forming tallow-cooked french fries with aioli dipping sauce.
Popular starters include deviled eggs seasoned with smoked honey and bacon and chicken liver mousse with blackberry jam and fennel pollen. Vivian was born as a humble tabletop pop-up inside Burial Beer in Owners Shannon and Josiah McGaughey offer an agile cross-pollination of European food traditions with Appalachian ingredients and flavors. Lyonnaise scallop quenelle and Nordic deviled eggs with smoked fish and caviar are signature dishes, but other options rotate with the seasons.
Sunday brunch is a special treat, with recent offerings ranging from lobster parfait to a deep-fried chicken biscuit with sausage gravy and eggs. A post shared by Vivian vivianasheville. The dominant language is Spanish, the dining experience is no-frills, the portions are hearty, and the prices are pleasantly affordable.
Most dishes feature choices of pork pastor, carnitas, steak asada, chicharron, cabeza and tongue, but vegetarians can ask for an off-menu mushroom and occasionally huitlacoche version of some offerings.
A satellite location at Zillicoah Beer Co. Founder Susannah Gebhart learned the art and science of crafting her naturally leavened Old World breads and European pastries from a fourth-generation Spanish-Italian baker, and for several years her little yellow bakeshop in West Asheville has been the place to go for perfect, airy baguettes and Instagramable sourdough loaves, as well as shatter-in-your-mouth croissants, jewel-like tarts sparkling with crystallized herbs, sugared Scandinavian cardamom buns, and other pastry delights.
A post shared by OWL Bakery oldworldlevain. The hearty charcuterie boards loaded with house-made sausages, terrines, and ferments are a must for meat lovers. Full-service dining is available indoors or on the heated patio by reservation only. A favorite stop for Barack and Michelle Obama during their Asheville visits, 12 Bones has long been a local go-to for barbecue.
The hardwood-smoked ribs, with the popular blueberry-chipotle, spicy pineapple habanero, or more traditional brown-sugar sauce, are a top attraction. And many go for the pulled pork, smoked turkey, or epic Hogzilla bacon, bratwurst, pulled pork, and pepper jack on a hoagie sandwiches.
But house-made sides, like the corn pudding, jalapeno cheese grits, collard greens, and smoked potato salad are the sleeper hits. A post shared by 12 Bones 12bonesribs. Cookie banner We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from.
By choosing I Accept , you consent to our use of cookies and other tracking technologies. Map View. More Maps. More in Carolinas See more maps. Whitney Anderson. This is an Asheville restaurant to treat yourself. They can accommodate dietary restrictions. Inside, the bar is gorgeously decorated, and the rest of the restaurant will transport you out of the city.
Make reservations and bring an extra sweater in the fall and winter, especially if you wish to enjoy their outdoor patio with the beautiful stone fireplace. Limones is by far one of the most romantic restaurants in Asheville. This is also our top pick for ambiance.
Plus, any place with two enchanting window seats is a bonus for us. Find candle chandeliers glowing throughout this historic building decorated with mirrors and abstract art. With two smaller rooms and a bar, enjoy intimate conversations. His food is simple yet divine. To start, order tapas with their famous margaritas; you may have trouble choosing from their extensive list. For tapas, we enjoy the fresh and innovative ceviche but they also have lobster nachos….
Limones has a great cocktail list, Spanish dessert wines, and Mexican coffee. We could sit here all night.
Personally, we appreciate that Limones sits on a quiet downtown side street. You will want to make advanced reservations. We could never pick out one or two of the best BBQ restaurants in Asheville.
North Carolina is famous for its BBQ. Their North Asheville location is always jumping, and they offer indoor and outdoor seating. This location also has a parking lot. You cannot go wrong with their BBQ and hearty sides.
You cannot beat those sunset views over the mountains. They serve lighter fare including sandwiches and salads and are cheaper than their other restaurant, Sunset Terrace. Even though the bars are not quite situated on an actual rooftop, we consider The Omni Grove Park Inn as housing the best rooftop restaurants in Asheville, NC. Sunset Terrace is a stellar high-end Asheville restaurant. We daintily annihilate their scallops and steak.
Please just remember that the Grove Park Inn is a luxury resort hotel. Most of the year, parking is free for the first few hours in their lots and Vanderbilt parking garage. For the holidays, you will have to pay a hefty self-park or valet fee.
Fair warning, too: you will have trouble deciding what to eat here. You will most likely over-order and want to eat it all. We always have leftovers. Gypsy Queen, along with Plant and Laughing Seed, is also one of the best Asheville restaurants for both vegan and gluten-free food.
For Mezze, order grape leaves, hummus, and a mixture of fried Brussels sprouts and cauliflower. For entrees, choose from rice bowls, gyros, platters, and wraps. We recommend dining at Gyspy Queen for lunch.
Order at the counter and grab a seat — inside or out. Gypsy Queen is located near Green Tea Sushi, just on the outskirts of downtown Asheville over the bridge that passes by the Asheville silo. We promise: the food is delicious and the staff is incredibly accommodating and friendly.
Find plenty of parking. Nine Mile is a vegetarian-friendly restaurant with Caribbean-inspired pasta and rice dishes. For Asheville restaurants, Nine Mile has one of the largest menu keys for gluten-free, vegetarian, vegan, nuts, dairy-free, and honey. Nine Mile does not take reservations, and they will grow extremely busy no matter what time you arrive.
With some luck, you might catch them at the right time, and we promise: the wait is worth it. Nine Mile runs on the spicier side, but they can accommodate dishes. Their pasta and seafood are delicious.
Nine Mile also only serves wine and beer. Montford is also one of the most unique Asheville neighborhoods for architecture, Riverside Cemetery , and Shakespeare in the Park. One of the first fancier restaurants in downtown Asheville that we ate at before moving to AVL , Posana is always jumping.
Unique to Asheville, Posana has a dedicated gluten-free kitchen. This is perfect for our Celiac husband. Almost all of their menu is gluten-free with the exception of a few labeled cocktails and drinks those bitters, man. Posana is the absolute best restaurant in Asheville for celebrations. They serve local and contemporary American cuisine.
Think gluten-free desserts, appetizers, and meaty entrees. The executive chef and co-owner graduated from The Culinary Institute of America. Posana has a large patio and looks out over Pack Square, which is full of interesting happenings. This is Asheville, after all. Recently, the owners also started nearby District 42 , a lounge, and Bargello , casual fine dining at Kimpton Hotel Arras. If you are looking for one of the best restaurants in downtown Asheville serving up French comfort food, head to Bouchon.
One of our newsletter subscribers mentioned that she reserves dinner at Bouchon for every single one of her Asheville visits. We can see why. One of the coziest fine dining Asheville restaurants , sit inside their intimate, warm, and dimly lit space or enjoy the outdoor patio.
Bouchon has some of the strongest and most delicious cocktails in town, and of course, you have to order classy French wine with dinner. Here at Uncorked Asheville, we always get asked for the best Asheville restaurants near or at breweries.
Although Wicked Weed is indeed a tourist spot, you still have to go here. One of the absolute best restaurants for breakfast in West Asheville, Sunny Point Cafe is both a visitor and local favorite. The weekends will see lines around West Asheville, and the weekdays tend to be just as busy. Sunny Point posts wait times near where you order.
Sunny Point Cafe serves all three meals on most days, but we especially love them for breakfast and lunch. Choose from Southern classics like chicken and waffles, fried green tomatoes, and shrimp and grits. Sunny Point Cafe also has French toast, hotcakes, avocado toast, candied bacon, and breakfast burritos. They offer gluten-free bread and vegan options and serve up large portions with local libations.
West AVL is also known for its shops, bars, vibrant murals , and shopping scene. Be sure to read our complete West Asheville guide before going. The northern part of the city houses many of the best restaurants in Asheville, NC, and Taco Temple proves it.
They feature the most delicious tacos around. Taco Temple is your go-to for milled corn tortillas, tortas, and tamales — with gluten-free and vegan options. Devour overflowing tacos; we suggest ordering at least 2 per person. You know you want the chips and guacamole too. They even serve margaritas and cocktails. Order at the small window first. If you are looking for the most local and budget-friendly places to eat in Asheville, Taco Temple is it.
One of the best seafood restaurants in Asheville, choose from oysters, shrimp cocktail, mussels, and clams. Find twists on classic drinks. We highly suggest making advanced reservations here. We enjoy sitting outside on the covered patio. Our favorite mix-ins with tuna and salmon proteins include carrots, mango, roe, cucumber, avocado, seaweed salad, fried garlic, and scallion. Yum Sushi is also one of the fastest places to eat in Asheville on this list and makes for great takeout.
Green Tea Sushi is another one of the best sushi restaurants in Asheville. Glass Onion is a classy but still more casual Asheville fine dining option. We highly suggest making reservations, especially for an evening out. Glass Onion is incredibly accomodating to food intolerance and allergies. They have a plethora of GF options, too. Weaverville is a great option to beat the bustle of downtown Asheville. Head to Twisted Laurel for cocktails after dinner or WagBar for craft beer with the pooches.
Instead of Weaverville, you could also drive minutes east of Asheville to some of our favorite Black Mountain restaurants. Black Mountain has breweries, a meadery, and a distillery. One of our favorite Asheville Indian restaurants , Mela offers large portions of North and South Indian-inspired cuisine.
You can find vegan and gluten-free options, too. We tend to order takeout from Mela. A second fabulous Indian and Pakistani Asheville takeout option, we devour Biryani Express their menu is listed on the takeout apps like Takeout Central. One of our all-time favorite Asian fusion restaurants in Asheville, Red Ginger Dimsum and Tapas is home to dumplings and sushi. Choose from fried rice, every type of delicious dumpling, Asian pancakes, bento boxes, summer rolls, and vegan, vegetarian, and gluten-free options.
You will want to order plates per person and because they are Asian tapas, you may also share across the table. For downtown Asheville restaurants, Red Ginger is at the heart of it all.
We usually park behind this area in the Coxe Ave. Tired of generic Asheville travel itineraries? Experience Asheville like a local with our free Asheville Favorites checklist, including restaurants, breweries, and hiking. Plus, get local updates — including events and hidden gems — straight to your inbox. Sign up here. A Hawaiian restaurant, Rosabees cooks up delicious poke, rice, and noodle dishes.
If you are lucky, you might catch an Indonesian-inspired dish or Filipino lumpia. Dine on delicacies like octopus, and pick from spicy seafood dishes. RosaBees also labels items containing gluten. Pair your tropical meal with an equally refreshing dessert or cocktail.
This is a great off-the-beaten-path RAD Asheville dining option , but we still recommend making reservations. Or, drive a few minutes away to Bottle Riot, a gorgeous Asheville wine bar. The atmosphere is colorful, serene, and delicious. We actually love their Saturday and Sunday brunch , and they are also one of our favorite Asheville lunch spots. One of the new downtown Asheville restaurants that opened in , Asheville Proper is your proper steakhouse.
Located in the historic Grove Arcade , they invited us out for a pre-opening, media night dinner. Um, speakeasy cocktails and delicious steaks with fresh sides?! Yes, please. Similar to the nearby Battery Park Book Exchange , they serve literary cocktails. We love Biltmore in all its touristy glory. In fact, we are annual passholders.
We devour their in-house pickles, Lusty Monk mustard, seasonal cocktails, fish and chips, and sandwiches.
Another delicious Biltmore property restaurant, Stable Cafe is also a must. This is the perfect stop if you are spending all day touring Biltmore or looking for a fun kid-friendly Asheville restaurant. Typically, you would want to visit the Biltmore House first, peruse the gardens, and then grab lunch at Stable Cafe. Afterward, beeline it for the Biltmore Winery. Grab our suggested Biltmore itinerary here.
Stable Cafe is also perfect if you are looking for family-friendly things to do at Biltmore. Head to the River Arts District for one of the absolute best Asheville restaurants and coziest ambiances.
The Bull And Beggar is perfect for special occasions and fine dining. If you are a meat lover, this RAD restaurant will speak volumes to you — pun intended with the book bar upfront.
Famous restaurants near asheville nc. Asheville’s Best Restaurants According To Local Adventurer
Benne On Eagle. Sovereign Remedies.
Famous restaurants near asheville nc –
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